The Effects of Dietary Flavonoid Supplementation on the Antioxidant Status of Laying Hens
نویسنده
چکیده
I Department of Nutrition and Dietetics, Faculty of Health Sciences, Artvin Coruh University, Artvin 08000, Turkey II Department of Animal Nutrition and Nutritional Disorders, Faculty of Veterinary Medicine, Ataturk University, Erzurum 25240, Turkey III Department of Biochemistry, Faculty of Veterinary Medicine, Ataturk University, Erzurum 25240, Turkey IV Department of Animal Sciences, Agricultural Faculty, Ataturk University, Erzurum 25240, Turkey
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